--- title: "Yogurt Chicken" description: "Yogurt marinated chicken thighs with lemon and herbs." url: "https://briansunter.com/recipes/yogurt-chicken" --- # Yogurt Chicken Yogurt marinated chicken thighs with lemon and herbs. 25 minutes cook 10 minutes prep 1 hour 25 minutes total 4 servings main chicken yogurt baking marinated Scale Units ## Ingredients - 0.50 cup Greek yogurt - \- lemon zest - \- lemon juice - 2 tbsp garlic - 2 tbsp fresh herbs - 0.50 tsp salt - 0.50 tsp black pepper - 4 lbs chicken thighs ## Equipment - plastic wrap - oven - baking sheet ## Instructions 1 In a large bowl, whisk together 0.50 cup Greek yogurt , lemon zest , lemon juice , 2 tbsp garlic (fresh chopped), 2 tbsp fresh herbs (such as parsley and chives, chopped), 0.50 tsp salt , and 0.50 tsp black pepper . 2 Place 2 lbs chicken thighs (boneless skinless) in the marinade and ensure they are fully coated. Cover the bowl with plastic wrap and refrigerate for at least 1 hour or up to overnight. ### Cook 3 Preheat oven to 400F. Remove 2 lbs chicken thighs from marinade, place on a baking sheet , and bake for 25 minutes or until cooked through. View Cooklang Source recipe.cook ``` --- title: Yogurt Chicken description: "Yogurt marinated chicken thighs with lemon and herbs." servings: 4 total time: 1 hour 25 minutes prep time: 10 minutes cook time: 25 minutes tags: [chicken, yogurt, baking, main, marinated] cuisine: American difficulty: easy rating: 4.5 --- In a large bowl, whisk together @Greek yogurt{1/2%cup}, @lemon zest{1}, @lemon juice{1}, @garlic{2%tbsp} (fresh chopped), @fresh herbs{2%tbsp} (such as parsley and chives, chopped), @salt{1/2%tsp}, and @black pepper{1/2%tsp}. Place @chicken thighs{2%lbs} (boneless skinless) in the marinade and ensure they are fully coated. Cover the bowl with #plastic wrap{} and refrigerate for at least ~{1%hour} or up to overnight. == Cook == Preheat #oven{} to 400F. Remove @chicken thighs{2%lbs} from marinade, place on a #baking sheet{}, and bake for ~{25%minutes} or until cooked through. ```