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Brian Sunter

Air Fryer Steak

Juicy ribeye or sirloin steaks cooked in the air fryer, seasoned with garlic powder, onion powder, and herbs.

48 min 2 servings
main steak air fryer dinner quick
Scale
Units

Ingredients

  • 2 ribeye or sirloin steaks
  • 1 tablespoon olive oil
  • to taste salt
  • to taste black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon dried thyme or rosemary
  • to taste butter

Equipment

  • air fryer

Instructions

Prep the Steaks

1

Pat the 2 ribeye or sirloin steaks dry with paper towels. Brush both sides with 1 tablespoon olive oil .

2

Season both sides with to taste salt , to taste black pepper , 1 teaspoon garlic powder , 1 teaspoon onion powder , and 1 teaspoon dried thyme or rosemary . Let sit at room temperature for 10-15 minutes .

Preheat Air Fryer

3

Preheat the air fryer to 400 °F (200°C) for 3-5 minutes .

Cook the Steaks

4

Place the steaks in the air fryer basket in a single layer.

5

Air fry for 7-9 minutes for medium-rare, 10-12 minutes for medium, or 13-15 minutes for medium-well, flipping halfway through the cooking time.

Rest the Steaks

6

Remove steaks from the air fryer and let them rest for 5 minutes to allow the juices to redistribute.

Serve

7

Optionally, top each steak with to taste butter for extra flavor. Serve immediately with your favorite side dishes.

View Cooklang Source
recipe.cook 
---
title: Air Fryer Steak
description: "Juicy ribeye or sirloin steaks cooked in the air fryer, seasoned with garlic powder, onion powder, and herbs."
servings: 2
time: 30 minutes
tags: [steak, air fryer, dinner, main, quick]
cuisine: American
difficulty: easy
---

== Prep the Steaks ==

Pat the @ribeye or sirloin steaks{2}(about 1 inch thick) dry with paper towels. Brush both sides with @olive oil{1%tablespoon}.

Season both sides with @salt{to taste}, @black pepper{to taste}, @garlic powder{1%teaspoon}, @onion powder{1%teaspoon}, and @dried thyme or rosemary{1%teaspoon}(optional). Let sit at room temperature for ~{10-15%minutes}.

== Preheat Air Fryer ==

Preheat the #air fryer{} to 400°F (200°C) for ~{3-5%minutes}.

== Cook the Steaks ==

Place the steaks in the #air fryer{} basket in a single layer.

Air fry for ~{7-9%minutes} for medium-rare, ~{10-12%minutes} for medium, or ~{13-15%minutes} for medium-well, flipping halfway through the cooking time.

> Use a meat thermometer to check the internal temperature: 125°F (52°C) for medium-rare, 135°F (57°C) for medium, and 145°F (63°C) for medium-well.

> For a more caramelized crust, sear the steaks briefly in a hot skillet after air frying.

== Rest the Steaks ==

Remove steaks from the #air fryer{} and let them rest for ~{5%minutes} to allow the juices to redistribute.

== Serve ==

Optionally, top each steak with @butter{to taste}(optional) for extra flavor. Serve immediately with your favorite side dishes.

> Adjust seasoning to your taste or try a steak seasoning blend.