Caprese Salad
Classic Italian tomato, mozzarella, and basil salad
via foodnetwork.com
5 minutes 4 servings
italian salad vegetarian no-cook
Scale
· Units
Ingredients
- 3 large vine-ripe tomatoes
- 1 lb fresh mozzarella
- 20 leaves fresh basil
- — extra-virgin olive oil
- — coarse salt and pepper
Equipment
- platter
Instructions
1
Layer alternating slices of 3 large vine-ripe tomatoes and 1 lb fresh mozzarella , adding a 20 leaves fresh basil leaf between each, on a large, shallow platter .
2
Drizzle the salad with extra-virgin olive oil and season with coarse salt and pepper to taste.
View Cooklang Source
recipe.cook
---
title: Caprese Salad
description: Classic Italian tomato, mozzarella, and basil salad
url: https://www.foodnetwork.com/recipes/rachael-ray/caprese-salad-recipe-1939232
servings: 4
time: 5 minutes
tags: [italian, salad, vegetarian, no-cook]
cuisine: Italian
difficulty: easy
---
Layer alternating slices of @vine-ripe tomatoes{3%large} and @fresh mozzarella{1%lb}, adding a @fresh basil{20%leaves} leaf between each, on a large, shallow #platter{}.
Drizzle the salad with @extra-virgin olive oil{} and season with @coarse salt and pepper{} to taste.