Nuoc Cham
Classic Vietnamese fish-sauce dipping sauce with lime, sugar, garlic, and chili — ready in five minutes.
via hungryhuy.com
5 minutes 4 servings
sauce vietnamese dipping-sauce fish-sauce
Scale
· Units
Ingredients
- 6 tbsp water
- 2 tbsp sugar
- — lime or lemon juice
- 2 tbsp fish sauce
Instructions
1
Mix 6 tbsp water , 2 tbsp sugar , lime or lemon juice , and 2 tbsp fish sauce together until the sugar dissolves.
View Cooklang Source
recipe.cook
---
title: Nuoc Cham
description: "Classic Vietnamese fish-sauce dipping sauce with lime, sugar, garlic, and chili — ready in five minutes."
servings: 4
time: 5 minutes
tags: [vietnamese, sauce, dipping-sauce, fish-sauce]
cuisine: vietnamese
difficulty: easy
url: "https://www.hungryhuy.com/vietnamese-dipping-fish-sauce-recipe-nuoc-cham-nuoc-mam-cham/"
---
Mix @water{6%tbsp}, @sugar{2%tbsp}, @lime or lemon juice{}, and @fish sauce{2%tbsp} together until the sugar dissolves.
> Should taste like limeade. Adjust sweet, sour, and salty to your liking.